Party at Pentecost

"We never had such a festive and delicious Pentecost before as in this spot of Moulin de Laval! Regenerated and tanned we travel home, sending many thanks to the place and the miller." 

Den Hollander family, Castricum, May 2012 

The terrace on the east side: the perfect lunch spot.

Beautiful walks

"Moulin de Laval was exactly what we expected: nature, quietness, authenticity. In the evenings we stayed outside till 9 PM. We took beautiful walks from the books in the mill. Super! A great spot worth the effort. I hope the next guest will enjoy the place a much as we did!" 

Jan and Jetty van Laarhoven, Laren, June 2012 

Great joy, all private

"Weather and entourage were very enjoyable. We were happy to be completely on our own. We will do this again!" 

Paula and Rob Schildkamp 

The Auvergne produces tasty cheeses, like Cantal, Saint-Nectaire and Bleu d'Auvergne. About 500 yards from the mill lives a woman who fabricates goat cheese - available in all sorts. Goats to be stroked. Sometimes they show up on the other side of the brook.

Great cheeses

"Our week is finished. What a week! What a location. Unique. A place to envy: the garden, the brook, the silence. Fantastic.  
PS Try to taste as many cheeses from the area as possible. The moldier, the better! 

Paul and Bianca Veldhoven, Papendrecht, September 2011
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A house to honor

"Most nights we sat outside till 9 PM, sipping in nature. Many butterflies and lizards. A fine house to honor and to frequent. Unique. Thank you for the hospitality." 

Peter Bloks, Nieuwegein, August 2011

The garden on the west side, in winter

The dogs had the time of their lives

"Our dogs had the time of their lives, walking around freely. Just great!"

Jacqueline and René Giese, Rozenburg, October 2012

The milling wheels of the mill, as shot by one of the guests